On episode 487, Rich and Heather Brainerd share their Disney World trip including tons of foodie descriptions from Citricos, Monsieur Paul, Victoria & Albert’s, Skipper Canteen and first time at Yak and Yeti.
Featuring:
- 10 nights
- Spiritual Conference
- First time Universal for one day
- A few rides and some food talk
- Some comparisons to Disney World
- Rich flies down and rents a Maserati
- Saratoga Springs and Grand Floridian
- Foodies food list:
- Rosie’s fake lobster roll
- Jock Lindsay’s new appetizers
- Wine Bar George with George
- HBD Lounge – Do you know this one?
- First time Yak and Yeti
- Their top 3 favorite restaurants at WDW
- Steakhouse 71, Skipper Canteen, Citricos
- Monsieur Paul and last out of EPCOT
- Victoria and Albert’s
- First time experiences
- Challenges with Genie plus
- Fun Foodie tip to finish up
Reach Momma and Auntie Judy for trip planning – TravelinTiaras@gmail.com
Contribute to the show at www.patreon.com/geekinonwdw
Show tshirts available at our Teepublic store
Email me at curt.stone@GeekinOnWDW.com
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